Mix together and bring to a boil:
Remove from heat and add:
Put all into a processor and blend till forms a ball. Cool slightly and add one at a time:
Process just till eggs are incorporated. Prepare greased cookie sheets, shape into 2" balls, space far apart. Flatten slightly, sprinkle with a mixture of cinnamon and sugar.
Bake at 375 degrees F for 1 hour. Check one in the centre to see if it's done and not raw-looking.
*Note: I have been making these "bagels" for many years, they are sweet-ish and are a cross between bagels and sweet breakfast rolls. The kids love them.